Gungjung Tteokbokki

Ingredients:
1 package rice cakes
2 egg yolks
Slurry
1 tsp sesame oil
Ground black pepper
Sesame seeds

Beef marinade:
100g beef, matchsticks1 garlic clove, minced
1/2 tsp soy sauce
1/2 tsp honey or sugar
1/2 tsp sesame oil
1/4 tsp ground black pepper

Vegetables:
2 tsp cooking oil
1 garlic clove, minced
A handful of mushrooms
1 bell pepper
1/2 cup onion

Water solution:
1/2 cup water
4 tsp soy sauce
1 tbsp sugar

Directions:

1. Marinade beef
2. Soak rice cakes in water
3. Make egg yolk sheet
4. Add oil, garlic, beef, and stir until beef is half-cooked
5. Add vegetables, stir for a minute
6. Add rice cakes and water solution, pepper to taste
7. Add slurry
8. Add sesame oil
9. Remove from heat and garnish

Adapted from: http://www.maangchi.com/recipe/gungjungddeokbokki